Lunch + Dinner

LUNCH + DINNER

V – Vegetarian, GF – Gluten Free, VG – Vegan

Starters

Charcuterie Board20
Chef’s selection of local, domestic & international meats & cheeses paired with dried & fresh fruits, nuts & crackers
Variety Hummus14
Seasonal selection of homemade hummus - roasted red pepper, cilantro jalapeño, and garlic spiced, served with flatbread crackers & seasonal vegetable sticks (V)
bleuroot Flatbread14
Fig preserve, caramelized onions, crumbled bleu cheese, arugula & sliced red grapes (V) (GF Flatbread available upon request)
Caprese Flatbread14
Fresh mozzarella, thin sliced heirloom tomato, fresh basil, drizzled with extra virgin olive oil, aged balsamic reduction & fresh cracked black pepper (V) (GF Flatbread available upon request)
Roasted Veggie Flatbread14
Seasonal, fresh vegetable medley, roasted and topped with parmesan and asiago (Vegan Optional, GF Flatbread available upon request)
Grilled Pepper Crusted Chicken Wings12
in ginger, soy, cilantro, chili sauce
Buffalo Style Wings12
Served with your choice of bleu cheese or ranch dressing
Oven Fried Chicken Tenders13
Your choice of: BBQ, honey mustard, or ranch dipping sauce
Rosemary Portabella Fries10
Thick cut portabella mushrooms crusted in panko breadcrumbs & fresh rosemary. Served with homemade chipotle mayo (V)

Small Plates

Short Rib Poutine18
Braised short rib over steak frites topped with house made cheese sauce
Shrimp & Avocado Salad14
House poached shrimp, diced avocado, pineapple, red onion, red pepper & cilantro in a toasted spice dressing (GF)
Spicy Shrimp & Grits15
Sauteed Shrimp, bacon, tomato & jalapeno on seasonal creamy grits
Grilled Lamb Lollipops16
Sweet & Spicy marinated lamb chops served on top of seasonal fruited mint couscous with ginger cream & mint pesto. Additional Chops $4 Each
Empanadas10
Tinga Chicken or Gluten Free Colombia Shredded Beef & Potato (4 per order)
Roasted Sriracha Cauliflower10
Drizzled with honey (V, GF, VG optional)
Risotto of the dayChefs Design Market Price

Soups + Salads

CUP 5, BOWL 9
Rosemary Garlic White Bean & Spinach
(V, GF, VG)
Carrot Ginger
(V)
Roasted Poblano & Corn Chowder
(V)
 
SIDE 6, ENTRÉE 12
My House Salad
Mixed greens, pickled carrots, watermelon, radish, toasted spice vinaigrette topped with crispy chickpeas (V, GF, VG)
Spinach Berry Salad
Baby spinach and mixed greens, fresh strawberries, blueberries, bleu cheese, toasted pumpkin seeds and crumbled bacon in a house-made strawberry vinaigrette (V, GF, VG optional)

Sandwiches

Served with your choice of side

Sriracha Bourbon Pulled Pork Filled Steamed Bao Buns15
With spicy mango & cabbage slaw
Turkey Harissa Burger14
On a fresh baked brioche bun with smoked gouda, bibb lettuce & house-made tomato chutney
Grilled Cheese12
Creamy brie, Gruyere and white cheddar on Italian panini bread, brushed with garlic-herb butter and filled with sliced pear, arugula & Nueske’s applewood smoked bacon
Sweet Pea Toast12
Open-faced fresh panini bread with smashed sweet peas, tahini, olive tapenade, crumbled feta cheese & balsamic reduction drizzle (V, VG optional)
bleuroot Signature Burger14
Grass-fed beef burger, smoked bleu cheese, caramelized onions, bibb lettuce and seasonal tomato on fresh baked brioche
Apricot Horseradish Glazed BBQ Chicken Breast13
Arugula & smoked gouda on grilled soft grain roll
Beef Tenderloin17
Roasted beef tenderloin, bacon & sweet onion jam and horseradish sauce on three small, fresh baked brioche rolls
Homemade Vegan Burger15
Millet, lentils, quinoa, beets, fresh vegetables & a variety of all natural ingredients make our patty vegetarian & vegan. Served on a vegan ciabatta with lettuce & tomato (V, VG, GF optional)
Build Your Own Sandwich12
Beef Burger, Turkey Burger, Veggie Burger or Grilled Chicken Breast on your choice of bread with lettuce, tomato, and your choice of cheese

Breads: Brioche Bun, Pretzel Bun, Ciabatta, Panini, Soft Grain Roll, Lettuce Bun or Gluten-Free Bun

Cheeses: Swiss, Cheddar, Asiago, Bleu, Smoked Gouda, Aged Irish White Cheddar, Gruyère, Fresh Mozzarella, or Goat Cheese +$1 for each additional cheese

Toppings: Sautéed Mushrooms, Caramelized Onion, Jalapeño, Spinach, Olive/Red Pepper Chimichurri +$2 each, Bacon or Avocado Add $3

Entrées

Blackened Duck Breast30
7 oz. pan seared, medium rare, bias sliced, served over arugula salad bearnaise & BBQ sauce
Bronzed Halibut28
Saffron and herb seasoned 7 oz. filet, oven roasted and served over our Persian rice
Pasta14-16

Choose Your Pasta:
Capellini, Gnocchi, Spinach Ravioli, Cavatappi, Pasta Purses, Gluten Free

Choose Your Sauce:
Fresca: Oven roasted seasonal tomatoes, garlic and bocconcini over roasted prosciutto with a touch of white wine, fresh basil and butter
Vodka Arrabiatta:Garlic infused crushed tomatoes, vodka, cream & crushed red pepper
Fresh Made Pesto: Basil, pine nut, and Parmigiano-Reggiano cheese
Sun Dried Tomato Pesto: Sun dried tomato, olive oil, herb & pine nuts
Parmesan Crusted Filet32
8oz with roasted fingerling potatoes & vegetable of the day
Smokey Spiced & Bourbon Maple Glazed Wild Line Caught Salmon24
Wild, line caught and served wit vegetable rice and seasonal vegetable
Pork Chop Peperonata28
Two 5 oz. bone in, center cut chops, in a sweet pepper, white wine, champagne vinegar, butter sauce with Persian rice
Spinach Ravioli Over Braised Beef Short Rib28
Topped with white wine, lemon butter sauce & micro greens
Jerk Rum Chicken Breast20
Topped with our island fruit salsa over our seasoned rice
NOT your Mom’s Mac & Cheese18
Cavatappi pasta baked with asiago, fontina, Irish white cheddar cheese with applewood smoked bacon, diced tomatoes & spinach, topped with herbed parmesan bread crumbs (V optional)
Thai Grain Pilaf18
Our grain blend, red & yellow peppers, carrot, sweat peas and peanut in a spicy ginger coconut sauce (V, GF, VG)
Summer Squash Noodle Bowl16
Spiral Vegetable noodles, seasonal sauteed vegetables in mango tahini sauce (V, GF, VG)

Sides

Mac & Cheese6
1 Hummus Cup6
Mango Coleslaw6
Seasonal Potatoes6
Seasonal Vegetable of the Day6
Sweet Potato Fries6
Steak Frites6
Homemade Potato Chips6

Kid’s Menu

Includes Beverage & Hand-Cut Potato Chips or Fries

1 Scoop Vanilla Bean Gelato3
Chicken Fingers13
Grilled Cheese Sandwich13
(Add bacon, ham, or tomato +1)
Mom’s Mac & Cheese13
(Add bacon, ham, or tomato +1)
Mini Burgers - Beef or Turkey13
(Add cheese or bacon +1)
Buttered Pasta w/ Parmesan13

Desserts

Blueberry Lemon Cake8.
With fresh whipped cream
Dolce Vita Warm Espresso Cream Cake8
Espresso Cream Cake, warmed and served with Butter Toffee Sauce
Homemade Carrot Cake8
With Cream Cheese Frosting
Dainty Delights Bundt Cakes10
(GF, VG)
Dainty Delights Cake Bar10
(GF, VG)
Seasonal Homemade Gelato7
Topped with freshly made seasonal berry sauce
Chocolate Lava Cake8
(GF)